Dinner Recipe Crock Pot Beef Vegetable Soup

Dinner Recipe Crock Pot Beef Vegetable Soup

Ingredients:

• 1 lb boneless round steak, cubed


• 1 (14 ounce) can diced tomatoes, do not drain


• 24 fluid ounces beef broth


• 3 beef bouillon cubes


• 2 medium potatoes, peeled and cubed


• 2 medium onions, chopped


• 2 celery ribs, sliced


• 2 carrots, chopped


• 1/2 teaspoon basil


• 1/2 teaspoon oregano


• 1/2 teaspoon thyme


• 1 bay leaf


• 1/4 teaspoon pepper


• 1 cup fresh peas or 1 cup frozen peas

Instructions:

1. Place all ingredients in crock pot.


2. Cover and cook on low for 7-8 hours.


3. Remove bay leaf before serving.